Spices of India
60-70 mins
mave (15)
Dal Tadka
$16.80
Yellow lentils cooked in onion, garlic, ginger, cumin seeds & cilantro leaves with Indian spices
Dal Makhani
$18.00
Whole black lentils and red beans simmered overnight with traditional spices cooked in butter & fresh cream.
Aloo Gobi Masala
$18.00
Potatoes & cauliflower florets cooked with ginger, garlic, onions & Indian spices
Dum Aloo Banarasi
$16.80
Baby potatoes cooked with yogurt, tomato, onion gravy & fenugreek leaves.
Pindi Chana Masala
$16.80
Whole chickpeas with green chilies and aromatic spices cooked in tangy tomato curry.
Tawa vegetable
$18.00
Mix vegetables cooked in spicy Indian spices served on top of an Indian iron plate.
Paneer Lababdar
$18.00
Cube of cottage cheese cooked ginger, onion paste, and cilantro with chopped bell peppers in creamy rich gravy.
Paneer Butter Masala
$18.00
Cube of cottage cheese cooked in ginger, onion and tomato smooth silky texture
